On this fascinating topic Tim continues, “Though taken in 1930, the picture is more illustrative of a formal gathering before the 1914-1918 War. The picture ‘KRC Dinner 1933’ [above] shows the mixture of ‘white tie’ and ‘black tie’ (a.k.a. ‘dinner jacket’ or ‘dinner suit’ or ‘tuxedo’) that would have been common in the inter war years. The dinner jacket had been invented in the 1870s by the Prince of Wales (later King Edward VII, 1901-1910) for informal dining at home. Its essence was a tailless jacket and soft shirt with a turned down collar and black bow tie. By the 1930s the Duke of Windsor (briefly King Edward VIII) and his set were wearing the more comfortable outfit in public and it began to replace the tailcoat. ('DOW' in 'DJ' on the right.) Since the 1939-1945 War, white tie is only seen on the most formal of state occasions. In the 1960s and 1970s it looked as though black tie would also drift into oblivion but, by the time I started to attend rowing club dinners in the mid 1980s, the ‘DJ’ was back and is now worn by the vast majority of men at formal evening functions. I do mean ‘evening’, only Americans and waiters wear black tie during the day. At Auriol Kensington, those of us with regatta blazers sometimes follow the Oxford and Cambridge custom of wearing them in place of the traditional jacket with our dinner suits. On the left is a picture of me in such a rig,” Tim concludes.
Tim, this was very entertaining. Thank you! Maybe time for you to start a blog on well-dressed oarsmen and oarswomen?
Tim, this was very entertaining. Thank you! Maybe time for you to start a blog on well-dressed oarsmen and oarswomen?
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